What Are the IAF Mandatory Documents 1, 5 and 11?
Who Is IAF? The International Accreditation Forum, or IAF, is a worldwide association of accreditation bodies and other bodies interested in conformity assessment. IAF and…
ISO 22000 and FSSC 22000: What Is the Difference?
What Is ISO 22000? ISO 22000 – Food safety management systems – Requirements for any organization in the food chain is an international standard developed…
Cause Analysis and Corrective Action
Accredited and certified organizations are required to identify and evaluate nonconformities to eliminate the nonconformity and ensure it does not recur or occur elsewhere in…
Electronic Records Management
Organizations retain records related to day-to-day operations that are critical to the success of the business. It is imperative that organizations have robust record control…
What Is ISO 28000?
Since security incidents can occur at any moment, it is pivotal for organizations to adopt a proactive approach toward security management. A security management system…
Foodborne Illness Risk Factors in Restaurants
The FDA released a report on the Occurrence of Foodborne Illness Risk Factors in Fast Food and Full-Service Restaurants. The report shows that having a…
FSSC 24000 Social Management Systems
ANAB is a participant in the newest FSSC program for certification of organizations conforming with the requirements of FSSC 24000, Social Management System (SMS) Certification….
What Is AS6081?
Even the U.S. Department of Defense (DoD) supply chain is vulnerable to the risk of counterfeit parts: the DoD estimates that as much as 15% of…
Changes in the Certification Process for Aviation Space and Defense Quality Management Systems
For over 20 years, Aviation, Space and Defense (ASD) original equipment manufacturers and the ASD supply chain have embraced and enhanced the use of aerospace…