ANSI Company Member Forum (CMF)
Any organization, regardless of its size, faces a storm of issues and concerns that can obstruct its pathway to success. However, no single company is […]
sustainability
Indicators for City Services and Quality of Life in Sustainable Cities and Communities in ISO 37120:2018
ISO 37120:2018 – Sustainable cities and communities – Indicators for city services and quality of life has been released, revising the 2014 edition of the […]
ISO 14024:2018 Revision – Type I Environmental Labeling Programs
ISO 14024:2018 – Environmental labels and declarations – Type I environmental labelling – Principles and procedures has been released. Ecolabeling as a practice spans back […]
Environmental Labeling (Ecolabeling): Helping Companies Demonstrate Sustainability and Consumers Make Green Choices
Not too long ago, sustainability was just a welcome addition to the heightened processes of an organization, but these days, it is a responsibility. In […]
Solar Photovoltaic Modules – Sustainability Leadership Objectives
The solar industry is flourishing. Comprised of nothing more than a modicum of photovoltaic (PV) panels and arrays just a little over a decade ago, […]
New and Revised Standards Better Reflect the Shifting Cocoa Industry
Chocolate is by no means something cutting-edge. Enjoyed for its heralded delectability throughout time, cocoa was used as a ritual beverage by the Mayans in one of […]
ISO 26000 – Environmental Sustainability Through the Scope of Social Responsibility
Social responsibility should be expected of any organization. Regardless of size, every organization must coexist with society and the environment, ensuring that their activities do […]
ISO 26000 – Social Responsibility and Small and Medium-Sized Organizations
Within ISO 26000:2010 – Guidance on social responsibility, the international standard assisting organizations in contributing to sustainable development, there exists a brief section titled Box […]
Forest Clearing Standards
The procurement of wood for products requires the destruction of natural features to make use of their resources. If this is performed improperly, it can […]
ANSI GELPP 001-2002: Livestock Operations Conditions
In the middle of the 20th Century, there was a “Green Revolution”. During this time, due to scientific accomplishments, the overall crop yield increased greatly, […]