Chia Seed Benefits: What You Need to Know
As a staple food for the Aztecs and Mayans, chia seeds have been a part of the human diet for over 5,000 years. Despite their…
Differences between European and American Food Standards
In the global food market, understanding the differences between European and US food standards is critical. For instance, picture this: you are perusing the bread…
ISO 24220:2020—Pao cai (Salted Fermented Vegetables)
Pao cai sells well all over the world, especially in countries and regions where it is regularly consumed, such as in China, Japan, Korea, and…
ISO 6498:2012—Animal Feeding Stuffs
Animal feed quality control directly impacts the safety and quality of animal products intended for human consumption. It involves a range of tests and measures…
ISO Standards in Gut Microbiome Research
We are quite literally full of bacteria. In fact, humans have more bacteria in their gut than cells in their body. The gut is thereby…
ISO 20636:2018—Infant Formula and Adult Nutritionals
Nutrition drinks can have a nourishing mix of protein, fat, and carbohydrates; they may assist people in meeting general dietary needs. Liquid chromatography (i.e., a laboratory…