Biosafety cabinetry protects personnel, products, and the surrounding environment from hazards that arise when working with pathogenic agents. The degree of protection provided, however, is […]
They say that after handling raw meat, you should wash your hands. In fact, the U.S. Department of Health & Human Services advises anyone preparing […]
***Update: This standard has been revised. NSF/ANSI 2-2019: Food Equipment is available on the ANSI Webstore, and you can learn more about the new edition […]
***Update: This standard has been revised. NSF/ANSI 53-2019: Drinking Water Treatment Units – Health Effects is available on the ANSI Webstore. You can read more […]
Water is, of course, the liquid molecule that we need to sustain life. Any kind of contaminant in water can be detrimental not only to […]
***Update: This standard has been revised. NSF/ANSI/CAN 50-2019: Equipment for Swimming Pools, Spas, Hot Tubs and Other Recreational Water Facilities is now available on the ANSI […]
***Update: NSF/ANSI 60 has been revised. The current version is NSF/ANSI 60-2019.*** As we have discussed in the past, NSF International, an ANSI-accredited standards developing […]
***Update: This standard has been revised. The current edition is NSF/ANSI 53-2017: Drinking Water Treatment Units -Health Effects. You can read more about its changes in […]
Pharmaceutical excipients are essential to the safety, quality, and efficacy of drug products, as they impact a variety of factors influencing how a drug enters […]
Of the many objectives undertaken at federal, state, and local levels, guaranteeing access to safe, clean water is one of the utmost necessities. However, many […]
