Laboratory Accreditation for Analyses of Foods (LAAF) Program
Effective February 1, 2022, the Food and Drug Administration (FDA) has established the Laboratory Accreditation for Analyses of Foods (LAAF) program. This program focuses on…
Effective February 1, 2022, the Food and Drug Administration (FDA) has established the Laboratory Accreditation for Analyses of Foods (LAAF) program. This program focuses on…
Quality and safety of dietary supplements are of utmost importance to the consumer. These supplements are regulated by the United States Food and Drug Administration…
ANAB has been recognized as an accreditation body (AB) for the U.S. Food & Drug Administration (FDA) Accreditation Scheme for Conformity Assessment (ASCA) Pilot program…
The U.S. Food & Drug Administration (FDA) has announced recognized accreditation bodies (ABs), including ANAB, for the Accreditation Scheme for Conformity Assessment (ASCA) Pilot program….
Last week, Matthew Sica, Accreditation Manager, RMP, PT, and Medical, testified at the U.S. Food and Drug Administration’s first public hearing on how to regulate…
Many Americans depend upon dietary supplements to fortify their nutritional intake. According to the U.S. Food & Drug Administration (FDA), “3 out of every 4…
Foodborne illness strikes 48 million Americans annually, according to the U.S. Centers for Disease Control and Prevention, requiring hospitalization for more than 120,000 people and…
Human factors, or ergonomics, strives to understand the interactions among humans and the other elements of a system. Integrating human factors engineering, otherwise known as…