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Ceramic ware for thanksgiving table adhering to ISO 6486-1:2019.
ANSI | Food Safety | Materials History

ISO 6486-1:2019—Ceramic Ware

ByAlexandra Schirn November 15, 2023June 10, 2025

In 1621, the Plymouth colonists from England and the Wampanoag people shared an autumn harvest feast, celebrating their first successful harvest in the New World….

Chef preparing artisan food with the help of NSF/ANSI 2-2022 food handling equipment.
ANSI | Food Equipment

NSF/ANSI 2-2022: Food Handling Equipment

ByBrad Kelechava August 16, 2023June 4, 2025

An American National Standard, NSF/ANSI 2-2022: Food Equipment, covers food protection and sanitation requirements for a variety of food handling and processing equipment. A chef…

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