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A young woman on her couch, who is drinking her morning cup of coffee experiencing the effects of drinking coffee on an empty stomach: acid production, cortisol stimulation, and blood sugar disruption.
ANSI | Food Safety

Should You Drink Coffee on an Empty Stomach?

ByAlexandra Schirn January 28, 2026January 15, 2026

More than 90% of people in the United States consume caffeine, and 75% of that group admits to having it daily. Many people say it…

ISO 18794:2025—Coffee Sensory Analysis Vocabulary
ANSI | Food Safety | Quality Management

ISO 18794:2025—Coffee Sensory Analysis Vocabulary

ByAlexandra Schirn January 27, 2026January 14, 2026

Rather than beans, coffee beans are actually considered seeds of the coffee cherry fruit. Growing on tall shrubs and bushes that resemble a berry bush,…

Friends drinking mold-free coffee, tested to ISO/IEC 17025:2017 requirements, at a cafe.
ANAB | Laboratory

Is There Mold in Your Coffee? Risks, Signs & Staying Safe

ByAlexandra Schirn July 29, 2025August 25, 2025

Coffee is one of the most widely-consumed food products globally. Unfortunately, it is susceptible to fungus or mold that produces toxins known as mycotoxins. Eating a…

Ground and roasted coffee adhering to ISO 23134:2022.
ANSI | Food Safety

ISO 23134:2022—Ground Roasted Coffee

ByAlexandra Schirn August 25, 2023June 4, 2025

The legend goes that in 800 AD, Kaldi, an Ethiopian goat herder, discovered coffee after noticing his goats become very energetic after eating berries from a…

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