ISO 34101-1:2019— Sustainable And Traceable Cocoa
Approximately 5 million tons of cocoa are grown every year, and the two largest producing countries are Côte d’Ivoire and Ghana, which means West Africa accounts for…
New and Revised Standards Better Reflect the Shifting Cocoa Industry
Chocolate is by no means something cutting-edge. Enjoyed for its heralded delectability throughout time, cocoa was used as a ritual beverage by the Mayans in one of…