IWA 42:2022—Net Zero Guidelines
Prior to the Industrial Revolution, CO2 levels were consistently around 280 ppm (parts per million) for almost 6,000 years of human civilization. Since then, humans have […]
climate change
ISO 22948:2020: Carbon Footprint For Finfish
Fish are smart. They possess traits that were thought to only pertain to humans: fish can perform multiple complex tasks simultaneously due to cerebral lateralization, […]
ISO Guide 84:2020 – Addressing Climate Change in Standards
Here are some things you should know about climate change: the nine years from 2013 to 2021 rank among the 10 warmest years on record; […]
ISO/IEC 17020 Accreditation Supports Carbon XPRIZE
The NRG COSIA Carbon XPRIZE develops breakthrough technologies to convert CO2 emissions into usable products, and ISO/IEC 17020 accreditation plays a supporting role. Recently, 350Solutions, […]
ISO 14001:2015 – Environmental Management Systems Requirements
ISO 14001:2015 – Environmental Management Systems – Requirements with guidance for use was released on September 14, 2015. Significant changes to this revision of the […]
ISO 14001:2015 and Climate Change
ISO 14001:2015 was released on September 14, 2015. This updated standard for environmental management systems addresses the ever-changing nature and understanding of anthropogenic environmental problems. […]
ISO 37123:2019 – Indicators for Resilient Cities
Uruk was the world’s first city, but, far from Mesopotamia, Caral, in modern Peru, holds this honor for the New World. Despite their geographical and […]
Providing Credible Carbon Disclosures
The National Climate Assessment recently estimated the costs climate inaction would have to the U.S. economy. Such costs include slashing up to a tenth of […]
Climate Change – Do Volcanoes Play A Role?
On the subject of climate change, the scientific community is aligned in its tested, repeatable views. As stated by NASA, “Multiple studies published in peer-reviewed […]
ISO 14067:2018 – Carbon Footprint of Products Standard Revised
Invisible threats might seem the least menacing, but their effects can be disastrous. Greenhouse gases, while rarely visible by the naked eye, are reaching atmospheric […]