Space Telerobotics: The Convergence of Ergonomics, Robotics, and Space Exploration
Thomas B. Sheridan, a pioneer of robotics and remote control technology, defined a robot as “a machine that senses and acts upon its environment autonomously,…
The Growing Demand of Chocolate
The consumption of chocolate is far from an emerging trend. In fact, the cultivation of cocoa beans dates back to the Mayans, when the inhabitants…
Human Factors Engineering Issues in Space Exploration
Ergonomics is the scientific study of human efficiency in a work environment. This discipline strives to optimize performance and maximize worker well-being. Human factors engineering…
Correcting for Wind Shear in Wind Turbine Performance
As we have discussed in the past, a wind turbine’s output is dependent on its height, since taller turbines are exposed to greater wind speeds….
ANSI/ASHRAE Standard 32.1-2017 – Testing Refrigerated Vending Machines for Sealed Beverages
There are close to 7 million vending machines active in the United States, accumulating tens of millions of dollars for the industry, with cold drinks…
Firefighter Professional Qualifications in the NFPA 1000 Series
Preventing accidental fires and extinguishing existing flames is an absolute necessity, since fire protection can, as reflected in the mission statement of the National Fire…
Step Up to Ladder Safety
Experts offer advice on preventing on-the-job injuries Every year, more than 300 people die in ladder-related accidents. Thousands more suffer disabling injuries. To help combat…
ANSI/ASSE A1264 Addresses Safety for Workplace Surfaces
As we have previously discussed, falls can be tragic, as they account for 15 percent of all accidental deaths in industry and cause other secondary…
Ventilation Control and Fire Protection of Commercial Cooking Operations
Restaurants and other commercial cooking facilities are widespread, and, while their services are highly beneficial to their patrons, they do expose individuals and property to…